We’re celebrating the 1st birthday of the our Home Baked and Confectionary Goods program this week. So far, we’ve signed up more than 1,400 participants. Over the past year, we’ve finalized our rules for the program and produced an educational video. The participants are making a variety of home baked goods ranging from gluten-free baked goods to fudge to a wide variety of cookies, cakes and cupcakes. We have some wonderful ideas for recipes that fit the guidelines on our website. Happy baking!